O'Petit House's rustic roasted filter bag coffee is 100% rustic roasted and pure coffee. With the filter bag, you can conveniently prepare. You can easily take it when traveling or camping. Each filter bag is 16 grams - 18 grams for one person. Each box includes 12 filter bags.
 
 
Number 1: Gentle, fruity scent. The ratio of beans is 40% robusta + 40% arabica + 20% moka. Thorough roasting level.
 
Number 2: Traditional taste. The ratio of seeds is 60% robusta + 30% loris robusta + 10% arabica. Thorough roasting level.
 
Number 3: Strong taste, lighter than fruity scent. The ratio of seeds is 50% robusta + 30% loris robusta + 20% arabica. Thorough roasting level.
 
Number 4: Strong, fruity flavor. The ratio of seeds is 60% robusta + 30% loris robusta + 10% moka. Thorough roasting level.
 
Number 5: Gentle, fruity taste, balanced between arabica and robusta beans. The ratio of beans is 50% robusta + 50% arabica. Medium roast.
 
Number 6: The taste is gentle and fruity, but still has the strong taste of robusta. The ratio of seeds is 60% robusta + 40% arabica. Medium roast.
 
Medium roasted Arabica: Mild flavor with sour taste and fruity aroma of 100% Arabica. Medium roast.
 
Thoroughly roasted Arabica: Gently fragrant with fruity and caramel aromas. 100% Arabica. Thorough roasting level.
 
Medium roasted Moka: Gentle flavor with lots of fruity flavor. 100% Moka. Medium roast gives lots of fruity flavor.
 
Thoroughly roasted Moka: Gentle taste of caramel and light fruit. 100% Moka. Thorough roasting level.
 
 
 
How to make paper bag filter coffee:
 
- Tear the filter along the "Open here" line.
 
- Use the ear provided on the filter to hook it to the mouth of the cup
 
- Pour a little boiling water into the filter so that the coffee blooms evenly. Then wait 30 seconds and pour water to cover the filter
 
- Remove the filter from the glass and add milk or sugar to enjoy.